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Guangzhou is a culinary capital of bustling city, in which each corner of the street offers your taste buds to be tempted with a new smell. Being the center of the Cantonese cuisine, the city makes food come alive with a mix of traditional methods and daring tastes. Whether it is dim sum as light as a feather to the fiery clay pot rice, each dish in Guangzhou has a story of culture and locality that makes the city a food lover dream place to visit.
A Guangzhou Tour cannot be said to be complete without a taste of the vibrant food in the city. You can taste the most delicious street food in old alleys or experience the high-level cuisine in fancy restaurants and the variety of options is remarkable. Due to a huge number of restaurants serving both the ancient family recipes and the latest culinary inventions, Guangzhou opens its gastronomic secrets to any traveler willing to discover the best of them.
Having a history of decades, this restaurant offers classic Cantonese food in a luxurious environment. Visitors come here to taste its famous roast meat and delicious broths and hand-made dumplings. It is a perfect location to taste traditional food cooked with tradition and attention, frequently selected to family celebrations and traditional events that are related to the abundance of local tastes.
This is a modern restaurant where taste and elegance meet as all dishes are well-made and served on plates artistically. The menu comprises a combination of tradition and innovation, with glistening barbecue meats to delectable steamed seafood. It is an ideal choice of restaurants in search of elegant food with a modern touch, and a relaxed, elegant dining experience.
This beautiful place is the embodiment of the old Guangzhou in its architecture and traditional cuisine. It is famous due to its delicately prepared shrimp dumplings, soft custard cakes and heavy rice food enclosed in lotus leaves. Eating at this place is like going back in time and it is a place that everyone should visit when they love the old-fashioned food experience.
The restaurant is in a quiet garden environment and is an escape to the hustle and bustle of the city. Visitors may enjoy such food as soft goose in thick sauce or aromatic stir-fried prawns. This is an experience that blends nature with traditional cooking, something that is perfect to people who like the setting of a place as much as they like the flavor of the food they are eating.
This place is surrounded by green and quiet ponds and provides a nice get-away to those who prefer traditional Cantonese dishes. The menu entails dim sums beautifully served, light desserts and heavy mains. The calm atmosphere and the same tastes of the dishes will remind you of every bite of the food you have at this place whether you are sitting indoors or outside in the open air.
This colorful street is full of snacks and local delights in the traditional village atmosphere. The visitors are able to walk through the small lanes as they taste foods such as grilled meat, fried pastries and freshly squeezed drinks. It is a tasty and interactive approach to learn about the daily food culture of Guangzhou that is perfect for informal food explorations.
This restaurant is not all about hot pot, but rather an experience in dining with good service and entertaining add-ons. Customers like to make their own broth and ingredients, whether it is high quality meat or freshly prepared noodles. Its interactive dining and tasty cooking is what makes it the best among those who love hot pots.
It is an ancient restaurant with an old-style interior and classic tastes. Specialties are golden pastries with barbecue pork and sweet custards. It is where heritage food is at its best, and the ambience is cosy and welcoming to savor food that has pleased generations of the locals as well as the tourists.
Spicy, sour and ultra-comforting, the house fish stew is prepared with fermented vegetables and firm fillets. The fresh smell and deep soup are appealing to the customers who appreciate strong flavors. It is a warm place and the heat and taste are the main figures that should be mentioned about it, and the younger visitors who want to find something unusual.
It is a fine dining restaurant that provides artistic reflections of classic cuisine, with seasonal produce and contemporary methods. Presented on every plate is a visual and olfactory treat that is carefully and meticulously crafted. The atmospheric interior and innovative style turn it into a perfect place to visit on special occasions or just in case a person wants to have a unique culinary experience in the city.
An adventure in Guangzhou begins with the food and leads to the core of the Cantonese culture. Every bite has a story, a story of history, style and passion that has been preserved over the generations. With fancy banquet halls and bustling street food restaurants, the city is a unique combination of taste and texture as no traveler can forget the flavors of the city.
In order to enjoy this tasty experience to the fullest, most tourists choose to use customized Guangzhou Tour Packages which incorporate visits to the city as well as local delicacies. These packages are aimed to make you explore the secret treasures of the culinary world and at the same time experience the cultural diversity of the city. You are either an old-time foodie or a new visitor, but Guangzhou is a feast that will leave a memory in your mind.
